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| Sekai-ichi |
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| HARVEST SEASON: Middle October |
| TASTE: Juicy and less sour |
| PROFILE: Named from its world's biggest size. It weighs
700-1000g. |
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| Jonagold |
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| HARVEST SEASON: Middle October |
| TASTE: Rich and good balance of sweetness and sourness. |
| PROFILE: It weighs 400g. |
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| Mutsu |
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| HARVEST SEASON: End October |
| TASTE: Tender-crunchy, flesh and high in acid. |
| PROFILE: It weighs 400-600g. |
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| Orin |
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| HARVEST SEASON: Beg. November |
| TASTE: Sweet, juicy and low in acid. |
| PROFILE: Yellowish green color. Beautiful aromas. |
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| Fuji |
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| HARVEST SEASON: Beg. November |
| TASTE: Juicy with good balance of sweetness and sourness. |
| PROFILE: Better keeping qualities. |
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